Sunday, August 7, 2011

Scones, Biscotti & MORE Baking!

I have done some more baking these past to weeks and here are photos and recipes!

 With these muffins I substituted chopped walnuts for chopped almonds.  They turned out really good but they don't have very much flavor.  I put some butter on them when I ate them.  I took them to work and ate them on break.  Because I opened almost every day this week, they were a nice breakfast to eat on my break.

 This bread is more like a cake than bread but it turned out delicious!  I followed the recipe exactly.  When I make it again, I will probably cut down the sugar.  It is definitely worth making for yourself!

Now for my baking that I did last night...  My parents were out of town so I had the whole house to myself and of coarse I chose to bake.  These are my creations!

 These are AMAZING scones!  I used white chocolate instead of milk chocolate and they turned out so good!  These are must to make  :)

I burned myself on the oven which hurt really bad!
 This was the first time I have ever made biscotti.  It turned out really good!  I didn't use currants, Only Dark Chocolate Chips.  I had to put them in the oven about 10 minutes more than the recipe says.  They turned out great!


These are definitely recipes to try!!
I also found this awesome website to use while baking... Ingredient Substitutions!

I am 100 pages away from being done with Spoken From The Heart!  I am loving every page of it  :)

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